A traditional staple made with rice noodles, bean spouts, green onions and grounded peanut. Served with salad and egg roll. .
See those other items from Lunch Specials.
Marinated with teriyaki sauce, grilled, and based with steamed broccoli. Served with steamed rice, salad, and egg roll.
Onion, snow peas, black mushroom, and bell peppers. Served with steamed rice, salad, and egg roll.
Asian eggplant wok-fried with leaves onion, bell peppers, and brown sauce.Served with steamed rice, salad, and egg roll.
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