A smooth red curry made with coconut milk, peas, carrots, and zucchini. Served with steamed rice, salad, and egg roll. .
See those other items from Lunch Specials.
Pan-fried egg noodles with assorted vegetables and ground peanut. Served with salad and egg roll.
Chunks of pineapple, bell peppers, onion, and cucumber. Served with steamed rice, salad, and egg roll.
Potatoes, carrots, and onion. Served with steamed rice, salad, and egg roll.
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